In food processor - combine all ingredients - puree til fine. Chill 1 hour.
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|Serving Size: 1 Serving (690g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 7 (3%)|
|Amt Per Serving||% DV|
|Total Fat 0.8g||1 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 436.3mg||15 %|
|Potassium 1053.6mg||28 %|
|Total Carbohydrate 64.6g||19 %|
|Dietary Fiber 11.9g||48 %|
|Sugars, other 52.6g|
|Protein 7.8g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 277
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