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Serving Size: 1 recipe (19245g) | ||
Recipe Makes: 1 | ||
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Calories: 20753 | ||
Calories from Fat: 7889 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 876.6g | 1169 % | |
Saturated Fat 262.1g | 1310 % | |
Monounsaturated Fat 255.6g | ||
Polyunsanturated Fat 255.1g | ||
Cholesterol 5840.4mg | 1797 % | |
Sodium 58887.1mg | 2031 % | |
Potassium 34001mg | 895 % | |
Total Carbohydrate 1115.4g | 328 % | |
Dietary Fiber 171.1g | 684 % | |
Sugars, other 944.3g | ||
Protein 2008.8g | 2870 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 20753
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