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Name: Mama Lucys French Dressing
Prep time: 30 min
Cook time: 30 min
Total time: 15 min
Yield: 12
Cuisine: French
Ingredients: 3 Garlic minced; 1 Onion; grated; 1 c Vegetable oil; 1 c Vinegar; 1 ts Salt; 3 tb Worcestershire; 1 c Sugar; 3 tb Chili sauce; 3 tb Ketchup

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INGREDIENTS

3 Garlic ; minced
1 Onion; grated
1 c Vegetable oil
1 c Vinegar
1 ts Salt
3 tb Worcestershire
1 c Sugar
3 tb Chili sauce
3 tb Ketchup

INSTRUCTIONS

Combine all ingredients; shake in jar; refrigerate. Keeps well. Yields about 3 cups. MRS W.W. BURKS (ANNA) BEDFORD, VA From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from G Internet, G Internet.

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Nutrition

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Serving Size: 1 Serving (82g)
Recipe Makes: 12 Servings

Calories: 325
Calories from Fat: 123 (38%)

Amt Per Serving		% DV

	Total Fat 13.7g	18 %
	Saturated Fat 1g	5 %
	Monounsaturated Fat 8.6g
	Polyunsanturated Fat 3.8g
Cholesterol 0mg		0 %
Sodium 84.8mg		3 %
Potassium 79.9mg		2 %
Total Carbohydrate 52.5g		15 %
	Dietary Fiber 0.2g	1 %
	Sugars, other 52.3g
Protein 0.2g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 325

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