No other fudge I've tasted comes close to the smooth, chocolate taste of this recipe, which my mother-in-law introduced me to one Christmas (I've never been able to make it as good as she does, though). Since it makes such a large batch, I always save some for last-minute gifts. —Gloria Heidner, Elk River, Minnesota
See original recipe: https://www.tasteofhome.com/r...
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View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 -1/2 pounds. (119g | ||
Recipe Makes: 5-1/2 pounds | ||
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Calories: 660 | ||
Calories from Fat: 486 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 54g | 72 % | |
Saturated Fat 17.2g | 86 % | |
Monounsaturated Fat 15.5g | ||
Polyunsanturated Fat 17.2g | ||
Cholesterol 8.1mg | 3 % | |
Sodium 64.6mg | 2 % | |
Potassium 443mg | 12 % | |
Total Carbohydrate 45.2g | 13 % | |
Dietary Fiber 6.9g | 28 % | |
Sugars, other 38.3g | ||
Protein 13.9g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 660
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