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Suggest a better descriptionCream butter & gradually add sugar, vanilla sugar, eggs & rum flavoring. Sift flour & baking powder together. Add flour, alternating with milk, to creamed mixture. Mix until a smooth consistency is obtained. Grease a tube or loaf baking pan & dust with breadcrumbs. Pour about 2/3 of the mixture into the prepared pan. Add cocoa, sugar & milk to remaining mixture. Pour into pan. Draw a ford down & around through both mixtures & swirl the two together. Place low in oven & bake at 340-390 for 50-60 minutes. FRAU LOTHAR (RUTH) HIPPLER From the
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Serving Size: 1 Serving (337g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 1408 | ||
Calories from Fat: 817 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 90.8g | 121 % | |
Saturated Fat 30g | 150 % | |
Monounsaturated Fat 35.4g | ||
Polyunsanturated Fat 19.5g | ||
Cholesterol 613.7mg | 189 % | |
Sodium 250.1mg | 9 % | |
Potassium 321.7mg | 8 % | |
Total Carbohydrate 127.3g | 37 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 125.1g | ||
Protein 24.5g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1408
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