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|Serving Size: 1 to 10 truffle (25g|
|Recipe Makes: 8 to 10 truf|
|Calories from Fat: 41 (43%)|
|Amt Per Serving||% DV|
|Total Fat 4.6g||6 %|
|Saturated Fat 1.3g||6 %|
|Monounsaturated Fat 2.3g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 6.5mg||2 %|
|Sodium 24.3mg||1 %|
|Potassium 113mg||3 %|
|Total Carbohydrate 11.7g||3 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 11g|
|Protein 2.8g||4 %|
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Calories per serving: 96
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