Try this Marinated Pork Chops recipe, or contribute your own.Suggest a better description
Place all ingredients, except pork chops, in a blender. Pour over the meat, cover and chill, at least 6 hours. Grill over medium coals. Enjoy, Sheryl
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|Serving Size: 1 Serving (40g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 62 (85%)|
|Amt Per Serving||% DV|
|Total Fat 6.9g||9 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 5g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 0mg||0 %|
|Sodium 41.8mg||1 %|
|Potassium 27.2mg||1 %|
|Total Carbohydrate 1.4g||0 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 1.2g|
|Protein 0.3g||0 %|
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Calories per serving: 73
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