Boil potatoes until soft, drain, cube and mash in a large bowl. Add all ingredients and mash together until well mixed. 1 % Fat From: The Susan Powter Show - Jan 20, 1995, NBC-TV Meal Mastered by: Roberta Thompson Posted to MM-Recipes Digest V3 #274 Date: Sun, 6 Oct 1996 10:33:44 -0600 From: firstname.lastname@example.org (S.Pickell)
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|Serving Size: 1 Serving (474g)|
|Recipe Makes: 4|
|Calories from Fat: 3 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.4g||1 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 2.8mg||1 %|
|Sodium 108.4mg||4 %|
|Potassium 1864.2mg||49 %|
|Total Carbohydrate 82.8g||24 %|
|Dietary Fiber 5.7g||23 %|
|Sugars, other 77.1g|
|Protein 10.7g||15 %|
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Calories per serving: 366
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