Try this Meatball sandwiches recipe, or contribute your own.
Suggest a better descriptionBake at 400 degrees for 10 - 20 minutes. To make sandwich put in slow cooker, cover with a red sauce of your liking. Heat on low until heated through
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Serving Size: 1 Recipe (903g) | ||
Recipe Makes: 1 Recipe | ||
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Calories: 1877 | ||
Calories from Fat: 1049 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 116.6g | 155 % | |
Saturated Fat 45g | 225 % | |
Monounsaturated Fat 49.3g | ||
Polyunsanturated Fat 5.5g | ||
Cholesterol 843.7mg | 260 % | |
Sodium 1042.3mg | 36 % | |
Potassium 2392mg | 63 % | |
Total Carbohydrate 48.1g | 14 % | |
Dietary Fiber 2.9g | 11 % | |
Sugars, other 45.3g | ||
Protein 149g | 213 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1877
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