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Serving Size: 1 recipe (4359g) | ||
Recipe Makes: 1 | ||
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Calories: 9631 | ||
Calories from Fat: 7136 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 792.9g | 1057 % | |
Saturated Fat 224.1g | 1120 % | |
Monounsaturated Fat 327.6g | ||
Polyunsanturated Fat 180.8g | ||
Cholesterol 7669.9mg | 2360 % | |
Sodium 10712.2mg | 369 % | |
Potassium 5300.6mg | 139 % | |
Total Carbohydrate 358.1g | 105 % | |
Dietary Fiber 27.9g | 112 % | |
Sugars, other 330.2g | ||
Protein 292g | 417 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9631
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