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Suggest a better descriptionMix most items together. Put in baking dish for 30 minutes at 350 degrees. Put tomato sauce and cheese on top and put back in for 30 minutes.
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Serving Size: 1 Serving (5725g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3855 | ||
Calories from Fat: 987 (26%) | ||
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Amt Per Serving | % DV | |
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Total Fat 109.6g | 146 % | |
Saturated Fat 48.1g | 241 % | |
Monounsaturated Fat 40.7g | ||
Polyunsanturated Fat 6.5g | ||
Cholesterol 600.7mg | 185 % | |
Sodium 2934.5mg | 101 % | |
Potassium 9200.5mg | 242 % | |
Total Carbohydrate 542.2g | 159 % | |
Dietary Fiber 89.3g | 357 % | |
Sugars, other 452.8g | ||
Protein 199.4g | 285 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3855
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