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Mix most items together. Put in baking dish for 30 minutes at 350 degrees. Put tomato sauce and cheese on top and put back in for 30 minutes.
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|Serving Size: 1 Serving (5725g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 987 (26%)|
|Amt Per Serving||% DV|
|Total Fat 109.6g||146 %|
|Saturated Fat 48.1g||241 %|
|Monounsaturated Fat 40.7g|
|Polyunsanturated Fat 6.5g|
|Cholesterol 600.7mg||185 %|
|Sodium 2934.5mg||101 %|
|Potassium 9200.5mg||242 %|
|Total Carbohydrate 542.2g||159 %|
|Dietary Fiber 89.3g||357 %|
|Sugars, other 452.8g|
|Protein 199.4g||285 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3855
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