Try this Meatloaf recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350 degrees.
Mix all ingredients well and press into a loaf pan.
Bake for 1-1 1/2 hours; covered with aluminum foil. Top with ketchup and bake another 5-10 minutes.
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Serving Size: 1 Serving (179g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 204 | ||
Calories from Fat: 4 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.5g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 4098.7mg | 141 % | |
Potassium 690.9mg | 18 % | |
Total Carbohydrate 48.3g | 14 % | |
Dietary Fiber 3.8g | 15 % | |
Sugars, other 44.4g | ||
Protein 4.8g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 204
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