Combine all ingredients with a mixer.
Chill dough for 30 minutes.
Bake at 375 degrees for 15 minutes.
Roll in powdered sugar while hot.
Let cool on wax paper and enjoy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (207g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 387 (40%)|
|Amt Per Serving||% DV|
|Total Fat 43g||57 %|
|Saturated Fat 16.3g||82 %|
|Monounsaturated Fat 17.1g|
|Polyunsanturated Fat 6.9g|
|Cholesterol 61.1mg||19 %|
|Sodium 164.7mg||6 %|
|Potassium 171.3mg||5 %|
|Total Carbohydrate 145.5g||43 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 141.7g|
|Protein 6.7g||10 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 969
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