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|Serving Size: 1 Serving (134g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 346 (58%)|
|Amt Per Serving||% DV|
|Total Fat 38.4g||51 %|
|Saturated Fat 18.9g||94 %|
|Monounsaturated Fat 13g|
|Polyunsanturated Fat 4.2g|
|Cholesterol 64.5mg||20 %|
|Sodium 5165.7mg||178 %|
|Potassium 220.3mg||6 %|
|Total Carbohydrate 59.3g||17 %|
|Dietary Fiber 1.8g||7 %|
|Sugars, other 57.5g|
|Protein 7.8g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 599
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