Try this Michelle's Green Beans recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350°F.
Open and drain the green beans, then spread them out in a 9"x13" baking dish.
In a small bowl, whisk together the brown sugar, melted butter, soy sauce and minced garlic . Pour it over the green beans.
After the bacon is crispy, remove it from the oven, drain and chop it. Spread it over the green beans. Bake the beans for 40 minutes.
We make this for a big group and do it with a full steam pan. Up the number of servings to 40 and it will work out great.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (312g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 567 | ||
Calories from Fat: 351 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 39g | 52 % | |
Saturated Fat 19.9g | 99 % | |
Monounsaturated Fat 13g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 84.7mg | 26 % | |
Sodium 476.5mg | 16 % | |
Potassium 751.6mg | 20 % | |
Total Carbohydrate 50.5g | 15 % | |
Dietary Fiber 6.1g | 24 % | |
Sugars, other 44.5g | ||
Protein 8.7g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 567
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