Try this Microwave Caramels recipe, or contribute your own.
Suggest a better descriptionMix all in a microwave safe bowl.
Microwave for 6 minutes, stirring every 2 minutes.
Spray an 8x8 dish with cooking spray and pour mixture in.
Let cool for a couple of hours and cut and wrap in wax paper.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (564g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2099 | ||
Calories from Fat: 791 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 87.9g | 117 % | |
Saturated Fat 54.8g | 274 % | |
Monounsaturated Fat 23g | ||
Polyunsanturated Fat 3.4g | ||
Cholesterol 249.4mg | 77 % | |
Sodium 736.5mg | 25 % | |
Potassium 1048.6mg | 28 % | |
Total Carbohydrate 305.8g | 90 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 305.8g | ||
Protein 14.8g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2099
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