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Serving Size: 1 recipe (908g) | ||
Recipe Makes: 1 | ||
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Calories: 3983 | ||
Calories from Fat: 2869 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 318.7g | 425 % | |
Saturated Fat 78.6g | 393 % | |
Monounsaturated Fat 138.2g | ||
Polyunsanturated Fat 83.7g | ||
Cholesterol 552.8mg | 170 % | |
Sodium 1719.8mg | 59 % | |
Potassium 770.5mg | 20 % | |
Total Carbohydrate 233.6g | 69 % | |
Dietary Fiber 7.1g | 28 % | |
Sugars, other 226.4g | ||
Protein 53.3g | 76 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3983
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