Combine all ingredients and paint on meat every 15 minutes to seal in flavor.
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|Serving Size: 1 Serving (252g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 7 (3%)|
|Amt Per Serving||% DV|
|Total Fat 0.8g||1 %|
|Saturated Fat 0.1g||1 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 527mg||18 %|
|Potassium 1305.2mg||34 %|
|Total Carbohydrate 56.7g||17 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 55g|
|Protein 0.9g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 225
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