Combine all ingredients, and cook for at least 3-4 hours before serving.
I have tried this recipe several times and it always turns out sooo good and smells great. [I posted this recipe.]
YES, I would make this recipe again.
posted Jun 18, 2006 by cher2u
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Recipe (748g)|
|Recipe Makes: 1|
|Calories from Fat: 23 (7%)|
|Amt Per Serving||% DV|
|Total Fat 2.5g||3 %|
|Saturated Fat 0.5g||3 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 1g|
|Cholesterol 0.6mg||0 %|
|Sodium 1185.5mg||41 %|
|Potassium 2904.2mg||76 %|
|Total Carbohydrate 74.5g||22 %|
|Dietary Fiber 14.2g||57 %|
|Sugars, other 60.3g|
|Protein 13.4g||19 %|
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Calories per serving: 327
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