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Serving Size: 1 recipe (1607g) | ||
Recipe Makes: 1 | ||
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Calories: 6913 | ||
Calories from Fat: 4424 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 491.5g | 655 % | |
Saturated Fat 241.7g | 1208 % | |
Monounsaturated Fat 153.2g | ||
Polyunsanturated Fat 53.4g | ||
Cholesterol 859.4mg | 264 % | |
Sodium 29437.1mg | 1015 % | |
Potassium 4200.2mg | 111 % | |
Total Carbohydrate 530g | 156 % | |
Dietary Fiber 42.4g | 170 % | |
Sugars, other 487.6g | ||
Protein 134g | 191 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6913
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