Try this Most Delicious Garlic Cheese Bread recipe, or contribute your own.
Suggest a better descriptionSlice or halve the bread and brush one side of slices, or cut sides of halves, with olive oil. Place bread under broiler until starts to look toasted. Remove.
Mix the garlic, mayo, Parmesan cheese, and salt together. Spread over the bread.
Place the bread back under the broiler until the tops are nice and bubbly and beginning to brown.
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Serving Size: 1 Serving (574g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1734 | ||
Calories from Fat: 657 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 73g | 97 % | |
Saturated Fat 15.1g | 75 % | |
Monounsaturated Fat 3.5g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 85mg | 26 % | |
Sodium 4020.5mg | 139 % | |
Potassium 678.1mg | 18 % | |
Total Carbohydrate 217.1g | 64 % | |
Dietary Fiber 8.9g | 36 % | |
Sugars, other 208.2g | ||
Protein 52.3g | 75 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1734
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