Try this Mushroom soup recipe, or contribute your own.
Suggest a better descriptionFry bacon and mushrooms. Add red pepper. Add flour. Then everything else. Cook for an hour pepper to taste
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Serving Size: 1 (3917g) | ||
Recipe Makes: 1 | ||
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Calories: 2427 | ||
Calories from Fat: 1314 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 146g | 195 % | |
Saturated Fat 78.6g | 393 % | |
Monounsaturated Fat 48.9g | ||
Polyunsanturated Fat 10.3g | ||
Cholesterol 444.6mg | 137 % | |
Sodium 4519.7mg | 156 % | |
Potassium 4341.6mg | 114 % | |
Total Carbohydrate 175.4g | 52 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 175g | ||
Protein 102g | 146 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2427
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