I created this recipe step-by-step so it is tried and true. Of course, personal tastes always differ.
Combine all ingredients and blend well. Simmer, stirring occasionally for 4 hours. Add water as needed for desired consistency.
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Serving Size: 1 Serving (105g) | ||
Recipe Makes: 32 | ||
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Calories: 49 | ||
Calories from Fat: 3 (6%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.3g | 0 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0.1mg | 0 % | |
Sodium 108.1mg | 4 % | |
Potassium 348mg | 9 % | |
Total Carbohydrate 11.4g | 3 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 9.4g | ||
Protein 1.8g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 49
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