Try this Nestle Toll House Chocolate Chip Cookies recipe, or contribute your own.
Suggest a better description-Preheat oven to 375 degrees
-Combine flour, baking soda, and salt in small bowl.
-Beat butter, granulated sugar, brown sugar, and vanilla extract in a large mixer bowl until creamy.
-Add eggs, one at a time, beating well after each addition.
-Gradually beat in flour mixture.
-Stir in morsels and nuts.
-Drop by rounded tablespoon onto un-greased.
-Bake for 9-11 minutes or until golden brown.
-Cool on baking sheets for 2 minutes, remove to wire racks to cool completely.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (27g) | ||
Recipe Makes: 60 Servings | ||
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Calories: 117 | ||
Calories from Fat: 70 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.8g | 10 % | |
Saturated Fat 4.3g | 22 % | |
Monounsaturated Fat 2.4g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 17.6mg | 5 % | |
Sodium 51.4mg | 2 % | |
Potassium 32.3mg | 1 % | |
Total Carbohydrate 11.9g | 3 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 11.7g | ||
Protein 0.6g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 117
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