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Serving Size: 1 recipe (3128g) | ||
Recipe Makes: 1 | ||
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Calories: 12614 | ||
Calories from Fat: 5244 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 582.7g | 777 % | |
Saturated Fat 248.7g | 1243 % | |
Monounsaturated Fat 150.6g | ||
Polyunsanturated Fat 138g | ||
Cholesterol 975.2mg | 300 % | |
Sodium 2648mg | 91 % | |
Potassium 2654.8mg | 70 % | |
Total Carbohydrate 1868.7g | 550 % | |
Dietary Fiber 38.1g | 153 % | |
Sugars, other 1830.5g | ||
Protein 96.7g | 138 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 12614
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