Try this Noodles w/Bleu Cheese recipe, or contribute your own.
Suggest a better descriptionWhile pasta is cooking in boiling salted water, crumble the cheese and mix it with the cream and pepper.
Drain the pasta and place it in a frying pan. Add the cheese mixture and cook for 2-3 minutes.
Serve hot with grated cheese topping.
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Serving Size: 1 Serving (108g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 344 | ||
Calories from Fat: 118 (34%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.1g | 18 % | |
Saturated Fat 7.4g | 37 % | |
Monounsaturated Fat 3.4g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 86.8mg | 27 % | |
Sodium 609.2mg | 21 % | |
Potassium 163.4mg | 4 % | |
Total Carbohydrate 39.7g | 12 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 39.7g | ||
Protein 16.1g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 344
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