Serves: 6
Prep Time: 5 minutes
Cook Time: 20 minutes
Tapenade is a tasty spread you can serve with almost any veggies you choose.
In a food processor, combine all ingredients and puree until smooth.
To roast garlic: Preheat oven to 350 degrees F. Place whole head of garlic on a parchment
paper?lined cook sheet. Bake for 20 minutes, until light brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (46g) | ||
Recipe Makes: 6 | ||
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Calories: 77 | ||
Calories from Fat: 57 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.4g | 8 % | |
Saturated Fat 0.9g | 4 % | |
Monounsaturated Fat 4.6g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 390.6mg | 13 % | |
Potassium 56.8mg | 1 % | |
Total Carbohydrate 5.3g | 2 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 4.1g | ||
Protein 1g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 77
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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