An easy, healthy chicken dish to take the stress out of midweek cooking.
Each serving provides 561 kcal, 48g protein, 59g carbohydrate (of which 7.5g sugars), 14g fat (of which 3.5g saturates), 4.5g fibre and 0.9g salt.
See original recipe: https://www.bbc.co.uk/food/re...
For preparation instructions, visit the link above. Why not here? Read our Pledge to Food Bloggers.
Are you the original author? Claim your page on BigOven to get more exposure in our apps.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (144057g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 51874 | ||
Calories from Fat: 15562 (30%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 1729.1g | 2306 % | |
Saturated Fat 462.4g | 2312 % | |
Monounsaturated Fat 838.8g | ||
Polyunsanturated Fat 306.9g | ||
Cholesterol 4320mg | 1329 % | |
Sodium 206514.6mg | 7121 % | |
Potassium 151324.1mg | 3982 % | |
Total Carbohydrate 5089g | 1497 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 5087.8g | ||
Protein 3629.6g | 5185 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 51874
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.