Try this Onion Bread recipe, or contribute your own.
Suggest a better descriptionNo instructions included with original -- Glen.... Posted to Digest eat-lf.v097.n022 by SNLD23A@prodigy.com (MS LIN A PEARSALL) on Jan 22, 1997.
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Serving Size: 1 Serving (1302g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4140 | ||
Calories from Fat: 174 (4%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.3g | 26 % | |
Saturated Fat 3g | 15 % | |
Monounsaturated Fat 2g | ||
Polyunsanturated Fat 8.2g | ||
Cholesterol 3mg | 1 % | |
Sodium 123.4mg | 4 % | |
Potassium 2311.3mg | 61 % | |
Total Carbohydrate 839.5g | 247 % | |
Dietary Fiber 42.4g | 170 % | |
Sugars, other 797.1g | ||
Protein 143.4g | 205 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4140
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