Try this Orange Moss Salad recipe, or contribute your own.
Suggest a better descriptionDissolve Jello in hot water; set aside to cool. Heat orange juice and marshmallows in double boiler until marshmallows are melted. Let stand until cool. Whip cream. When Jello begins to thicken, beat in orange mixture and whipped cream. Add sliced bananas and mandarin oranges. Mix well. Chill. busted by sooz Posted to recipelu-digest by James and Susan Kirkland
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Serving Size: 1 Serving (288g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 340 | ||
Calories from Fat: 200 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.2g | 30 % | |
Saturated Fat 13.7g | 69 % | |
Monounsaturated Fat 6.4g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 81.5mg | 25 % | |
Sodium 54.1mg | 2 % | |
Potassium 171.6mg | 5 % | |
Total Carbohydrate 35.4g | 10 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 35.2g | ||
Protein 2.3g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 340
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