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Serving Size: 1 Serving (736g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1294 | ||
Calories from Fat: 1169 (90%) | ||
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Amt Per Serving | % DV | |
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Total Fat 129.9g | 173 % | |
Saturated Fat 17.3g | 86 % | |
Monounsaturated Fat 89.5g | ||
Polyunsanturated Fat 17.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 1666.3mg | 57 % | |
Potassium 1055.5mg | 28 % | |
Total Carbohydrate 49g | 14 % | |
Dietary Fiber 17g | 68 % | |
Sugars, other 31.9g | ||
Protein 9.2g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1294
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