Try this Oven Meatballs recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 375 degrees. Combine all ingredients thoroughly in a bowl. Form into 1-inch balls and place in baking dish. Bake 30 minutes.
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Serving Size: 1 Serving (111g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 255 | ||
Calories from Fat: 118 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.1g | 17 % | |
Saturated Fat 4.9g | 24 % | |
Monounsaturated Fat 5.4g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 82.4mg | 25 % | |
Sodium 303.4mg | 10 % | |
Potassium 312.6mg | 8 % | |
Total Carbohydrate 15.8g | 5 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 14.9g | ||
Protein 17.6g | 25 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 255
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