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|Serving Size: 1 serving (225g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 258 (59%)|
|Amt Per Serving||% DV|
|Total Fat 28.7g||38 %|
|Saturated Fat 10.3g||51 %|
|Monounsaturated Fat 13g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 115.7mg||36 %|
|Sodium 160.5mg||6 %|
|Potassium 1045.7mg||28 %|
|Total Carbohydrate 10.7g||3 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 7.9g|
|Protein 35g||50 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 441
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