A simple dip for veggies or potato chips. You can also make up several batches of seasoning at once (stored in separate sandwich bags, small plastic containers, etc.) and then they're ready to go for the next party!
- Mix all ingredients in a bowl
- Chill covered in refrigerator for a minimum of 3 hours
- Mix well and serve
Great for Veggies or Potato chips
Make sure you use REAL MAYONNAISE, not whipped dressing.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (863g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4011 | ||
Calories from Fat: 3973 (99%) | ||
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Amt Per Serving | % DV | |
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Total Fat 441.4g | 589 % | |
Saturated Fat 93.1g | 465 % | |
Monounsaturated Fat 104.6g | ||
Polyunsanturated Fat 218.8g | ||
Cholesterol 189.6mg | 58 % | |
Sodium 6104mg | 210 % | |
Potassium 889.8mg | 23 % | |
Total Carbohydrate 21.8g | 6 % | |
Dietary Fiber 3.3g | 13 % | |
Sugars, other 18.6g | ||
Protein 10.5g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4011
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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