A sharp knife with a serrated edge or an electric knife will help you cut clean slices Dom a fresh soft loaf of bread.
Preheat broiler
Combine first 4 ingredients in a small bowl; stir well. Spread cheese mixture evenly on bread slices.
Place bread slices on a baking sheet; broil 1 minute or until toasted.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (36g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 94 | ||
Calories from Fat: 20 (21%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.3g | 3 % | |
Saturated Fat 1g | 5 % | |
Monounsaturated Fat 0.6g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 4.5mg | 1 % | |
Sodium 208.6mg | 7 % | |
Potassium 51.2mg | 1 % | |
Total Carbohydrate 14.7g | 4 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 14g | ||
Protein 3.3g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 94
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