Preheat oven to 400F. Melt butter in the bottom of a 13 x 9 x 2-inch glass baking dish. Sprinkle Parmesan cheese and seasonings over melted butter. Place potatoes cut-side down and sprinkle more seasonings on top of potatoes.
Bake at 400F for 40 to 45 minutes or until cooked through. Allow to cool in the pan for 5 minutes before serving.
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|Serving Size: 1 Serving (374g)|
|Recipe Makes: 7 Servings|
|Calories from Fat: 14 (5%)|
|Amt Per Serving||% DV|
|Total Fat 1.5g||2 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 3.1mg||1 %|
|Sodium 177.1mg||6 %|
|Potassium 1558.9mg||41 %|
|Total Carbohydrate 64.7g||19 %|
|Dietary Fiber 8.1g||33 %|
|Sugars, other 56.6g|
|Protein 9.1g||13 %|
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Calories per serving: 302
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