Pasta. Drain. Put back. Flour butter milk cheese etc constantly stir add and taste
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|Serving Size: 1 Serving (117g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 274 (70%)|
|Amt Per Serving||% DV|
|Total Fat 30.4g||41 %|
|Saturated Fat 18g||90 %|
|Monounsaturated Fat 8.7g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 95.5mg||29 %|
|Sodium 1444.4mg||50 %|
|Potassium 343.3mg||9 %|
|Total Carbohydrate 9.3g||3 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 9.2g|
|Protein 20.9g||30 %|
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Calories per serving: 392
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