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From: email@example.com (Stephanie da Silva) (COLLECTION) Date: Wed, 2 Mar 1994 23:07:59 GMT See recipe "Grandma Olsens Sugar Cookies" for source/info on this recipe. Mix until creamy, make into small balls & refrigerate one hour. Chocolate mix: Melt until smooth. Dip balls into chocolate mix and place on waxed paper and cool. Kate -- Customer Service REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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|Serving Size: 1 Serving (18g)|
|Recipe Makes: 48 Servings|
|Calories from Fat: 50 (56%)|
|Amt Per Serving||% DV|
|Total Fat 5.6g||7 %|
|Saturated Fat 2.7g||14 %|
|Monounsaturated Fat 1.9g|
|Polyunsanturated Fat 0.5g|
|Cholesterol 5.2mg||2 %|
|Sodium 62.5mg||2 %|
|Potassium 47mg||1 %|
|Total Carbohydrate 9.4g||3 %|
|Dietary Fiber 0.9g||3 %|
|Sugars, other 8.6g|
|Protein 1.2g||2 %|
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Calories per serving: 89
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