Perogies with bacon
Fry bacon and onions. Add to boiled perogies. Eat with sour cream
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|Serving Size: 1 Serving (963g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2147 (89%)|
|Amt Per Serving||% DV|
|Total Fat 238.5g||318 %|
|Saturated Fat 96.4g||482 %|
|Monounsaturated Fat 91g|
|Polyunsanturated Fat 27.1g|
|Cholesterol 393.4mg||121 %|
|Sodium 2797.9mg||96 %|
|Potassium 1465.2mg||39 %|
|Total Carbohydrate 35.8g||11 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 32.1g|
|Protein 38.8g||55 %|
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Calories per serving: 2420
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