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Serving Size: 1 (681g) | ||
Recipe Makes: 1 | ||
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Calories: 1290 | ||
Calories from Fat: 257 (20%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.6g | 38 % | |
Saturated Fat 5.2g | 26 % | |
Monounsaturated Fat 12.7g | ||
Polyunsanturated Fat 7g | ||
Cholesterol 245.3mg | 75 % | |
Sodium 209.9mg | 7 % | |
Potassium 1562.5mg | 41 % | |
Total Carbohydrate 211.8g | 62 % | |
Dietary Fiber 6.7g | 27 % | |
Sugars, other 205.1g | ||
Protein 50.4g | 72 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1290
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