Try this Pesto recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients in food processor or blender to make a thick paste.
Transfer to container and chill.
May freeze and keep.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (160g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 643 | ||
Calories from Fat: 547 (85%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 60.8g | 81 % | |
Saturated Fat 13.8g | 69 % | |
Monounsaturated Fat 25g | ||
Polyunsanturated Fat 16.4g | ||
Cholesterol 46.2mg | 14 % | |
Sodium 352.3mg | 12 % | |
Potassium 472.1mg | 12 % | |
Total Carbohydrate 12g | 4 % | |
Dietary Fiber 2.5g | 10 % | |
Sugars, other 9.5g | ||
Protein 18.8g | 27 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 643
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.