Try this Pineapple Delight recipe, or contribute your own.
Suggest a better descriptionMix butter, sugar and flour and place in LARGE casserole dish. Bake at 325 degrees for 15 minutes. Cool. Mix cream cheese and powdered sugar. Fold in Cool Whip and pineapple. Spread over crust. Sprinkle with nuts. Chill. VARIATION: Place sliced bananas over crust, then cover with filling and nuts. From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glens MM Recipe Archive, G Internet.
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Serving Size: 1 Serving (429g) | ||
Recipe Makes: 16 | ||
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Calories: 1482 | ||
Calories from Fat: 1238 (84%) | ||
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Amt Per Serving | % DV | |
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Total Fat 137.6g | 183 % | |
Saturated Fat 77.5g | 387 % | |
Monounsaturated Fat 35.8g | ||
Polyunsanturated Fat 7g | ||
Cholesterol 404.2mg | 124 % | |
Sodium 1179.6mg | 41 % | |
Potassium 549.2mg | 14 % | |
Total Carbohydrate 45.9g | 14 % | |
Dietary Fiber 1.4g | 6 % | |
Sugars, other 44.5g | ||
Protein 22.1g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1482
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