Try this Pizza Grilled Cheese recipe, or contribute your own.
Suggest a better descriptionWarm a medium/large skillet over medium heat. Butter each piece of bread on one side. When skillet is hot place a piece of bread butter side down on the skillet then add one slice of cheese and small shake of Italian seasoning or basil (add a small shake of parmesan cheese here too if desired). Top with a desired amount of pepperonis (I used about 8 -10 whole regular pepperonis per sandwich) If any other toppings are desired, add now. Add another slice of mozzarella and top with slice bread butter side up. Repeat with second sandwich. When bottom slice is golden brown then flip over carefully. Once both sides are brown remove from pan cut and serve with pizza sauce if desired.
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Serving Size: 1 Serving (172g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 716 | ||
Calories from Fat: 529 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 58.8g | 78 % | |
Saturated Fat 26.1g | 131 % | |
Monounsaturated Fat 20.5g | ||
Polyunsanturated Fat 3.7g | ||
Cholesterol 161.3mg | 50 % | |
Sodium 2158.3mg | 74 % | |
Potassium 314.4mg | 8 % | |
Total Carbohydrate 2.6g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 2.6g | ||
Protein 42.3g | 60 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 716
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