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Suggest a better descriptionPreheat oven to 450. Sprinkle pizza dough circle with mozzarella cheese, then Parmesan cheese, tomato slices, green beans & onion slices. Sprinkle on minced garlic, tuna, olives, capers, rosemary leaves, feta & fontina cheeses, salt & pepper. Bake on pizza pan until crusts are golden brown. Serve cut into wedges. Approximately 10-12 minutes. Per serving (excluding unknown items): 459 Calories; 28g Fat (52% calories from fat); 25g Protein; 32g Carbohydrate; 74mg Cholesterol; 2162mg Sodium By Patty
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Serving Size: 1 Serving (1426g) | ||
Recipe Makes: 1 servings | ||
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Calories: 2067 | ||
Calories from Fat: 632 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 70.2g | 94 % | |
Saturated Fat 30.5g | 152 % | |
Monounsaturated Fat 26.9g | ||
Polyunsanturated Fat 8g | ||
Cholesterol 190mg | 58 % | |
Sodium 5973.1mg | 206 % | |
Potassium 3890.5mg | 102 % | |
Total Carbohydrate 257.1g | 76 % | |
Dietary Fiber 13.7g | 55 % | |
Sugars, other 243.5g | ||
Protein 107.6g | 154 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2067
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