Try this Polish Reuben Casserole recipe, or contribute your own.
Suggest a better descriptionCook noodles and drain
Spread sauerkraut in a greased shallow glass pan
Top with noodles
In bowl, combine soup, milk, onion and mustard, then pour over noodles
Top with sausage
Sprinkle with cheese
Cover and bake for 30-35 min at 350°
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (764g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 1560 | ||
Calories from Fat: 836 (54%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 92.9g | 124 % | |
Saturated Fat 36.3g | 182 % | |
Monounsaturated Fat 33.3g | ||
Polyunsanturated Fat 11.9g | ||
Cholesterol 283mg | 87 % | |
Sodium 3670.6mg | 127 % | |
Potassium 1078.2mg | 28 % | |
Total Carbohydrate 113.9g | 33 % | |
Dietary Fiber 4.3g | 17 % | |
Sugars, other 109.6g | ||
Protein 65.7g | 94 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1560
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.