Try with different kinds of apples.
Heat oven to 350. Mix sugars, flour, spices and salt. Cut butter into small chips and freeze to harden. Slice apples and stir with blended dry ingredients to mix well. Place hald of apple slices in shallow casserole and dot with half of butter. Top with remaining apple slices and sprinkle with Calvados. Dot with remaining butter. Bake 40 - 60 minutes until tender.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (387g) | ||
Recipe Makes: 4 | ||
|
||
Calories: 602 | ||
Calories from Fat: 109 (18%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 12.1g | 16 % | |
Saturated Fat 7.4g | 37 % | |
Monounsaturated Fat 3g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 30.5mg | 9 % | |
Sodium 92.7mg | 3 % | |
Potassium 348.7mg | 9 % | |
Total Carbohydrate 120.8g | 36 % | |
Dietary Fiber 7.2g | 29 % | |
Sugars, other 113.6g | ||
Protein 1.7g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 602
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.