Recipe from Carla
In a small bowl, combine all ingredients except the tenderloin.
Place tenderloin in Crock Pot and pour mixed ingredients on top.
Cook for 6 hours on low. Use juice as gravy for tenderloin and mashed potatoes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Recipe (1337g) | ||
Recipe Makes: 1 Recipe | ||
|
||
Calories: 1237 | ||
Calories from Fat: 289 (23%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 32.1g | 43 % | |
Saturated Fat 10.7g | 54 % | |
Monounsaturated Fat 12.3g | ||
Polyunsanturated Fat 5.1g | ||
Cholesterol 589.7mg | 181 % | |
Sodium 3099.8mg | 107 % | |
Potassium 3873.7mg | 102 % | |
Total Carbohydrate 24.9g | 7 % | |
Dietary Fiber 1.4g | 6 % | |
Sugars, other 23.5g | ||
Protein 190g | 271 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1237
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.