Mix soup, sour cream, salt, pepper, cheddar cheese & green onions then add potatoes.
Place potato mixture in 13x9 greased baking dish. Sprinkle with parmesan & bread crumbs then melted butter.
Bake 350F for 60 minutes.
Can add bacon.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (333g)|
|Recipe Makes: 10|
|Calories from Fat: 754 (72%)|
|Amt Per Serving||% DV|
|Total Fat 83.8g||112 %|
|Saturated Fat 51.9g||260 %|
|Monounsaturated Fat 22.1g|
|Polyunsanturated Fat 4.1g|
|Cholesterol 220.2mg||68 %|
|Sodium 1720.2mg||59 %|
|Potassium 714.9mg||19 %|
|Total Carbohydrate 53.5g||16 %|
|Dietary Fiber 4.7g||19 %|
|Sugars, other 48.8g|
|Protein 21.8g||31 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1040
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