Spaghetti and meatballs isn’t necessarily any faster when made in an electric pressure cooker, but it does take away a lot of hands-on work. And it can all be done in one pot instead of the usual two to three it would take on the stove. Here, the meatballs, which are not fried but cooked entirely in the sauce, are gently spiced and very tender — the height of kid-friendly cuisine. The ricotta topping is optional, but it makes the whole thing especially creamy and rich. If you have some homemade marinara sauce in the freezer, or a favorite store-bought kind, you can substitute 3 1/4 cups of it here. Olive fans take note: Adding 1/4 cup sliced pitted olives to the sauce will probably make you very happy come dinnertime. Featured in: A New Way To Spaghetti And Meatballs.
See original recipe: https://cooking.nytimes.com/r...
For preparation instructions, visit the link above. Why not here? Read our Pledge to Food Bloggers.
Are you the original author? Claim your page on BigOven to get more exposure in our apps.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 recipe (848g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 702 | ||
Calories from Fat: 520 (74%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 57.8g | 77 % | |
Saturated Fat 14g | 70 % | |
Monounsaturated Fat 34.9g | ||
Polyunsanturated Fat 6g | ||
Cholesterol 244.5mg | 75 % | |
Sodium 3260.9mg | 112 % | |
Potassium 199mg | 5 % | |
Total Carbohydrate 22.1g | 6 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 20.5g | ||
Protein 24.6g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 702
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.