from Mary Sue
Put pork loin, sliced sweet onion and beer in slow cooker for 6 - 8 hours.
Pull pork with two forks.
Mix remaining ingredients to make sauce.
Return pork to slow cooker and add sauce.
Heat and Serve.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (261g) | ||
Recipe Makes: 20 Servings | ||
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Calories: 370 | ||
Calories from Fat: 180 (49%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20g | 27 % | |
Saturated Fat 6.9g | 35 % | |
Monounsaturated Fat 8.9g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 100mg | 31 % | |
Sodium 86.5mg | 3 % | |
Potassium 608mg | 16 % | |
Total Carbohydrate 12.8g | 4 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 12.6g | ||
Protein 31.6g | 45 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 370
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